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| Guaranteed Analysis | per pound | cfu = Colony Forming Unit |
| Crude Protein Crude Fat Crude Fiber Ash Lactobacillus acidophilus Bifdobacterium thermophilum Enterococcus faecium Bacillus pumulis Bacillus subtilis Amylase (Aspergillus oryzae) Protease (Aspergillus oryzae) Cellulase (Aspergillus niger) Lipase (Aspergillus oryzae) Pectinase (Aspergillus niger) Vitamin A Vitamin D-3 Vitamin E Stabilized Vit. C Riboflavin d-Pantothenic Acid Folic Acid Choline Vitamin B-12 Niacin Pyridoxine B-6 Thiamine B-l d - Biotin Calcium (Ca) Calcium (Ca) Phosphorus (P) Magnesium (Mg) Manganese (Mn) Iron (Fe) Copper (Cu) Zinc (Zn) Cobalt (Co) Iodine (I) Selenium (Se) Methionine Lysine |
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4.3% .5% 3.2% 20% 10 million cfu/oz 10 million cfu/oz 10 million cfu/oz 10 million cfu/oz 10 million cfu/oz 175 mg starch hydrolyzed/minute/oz 135 mg amino acid hydrolyzed/minute/oz 55 mg cellulose broken down/minute/oz 40 mg triglycerids hydrolyzed/minute/oz 25 mg pectin broken down/minute/oz 400,000 I.U. 40,000 I.U. 2400 I.U. 2400 mg. 200 mg. 250 mg. 4mg. 1,250 mg. 0.25 mg. 400 mg. 20 mg. 150mg. 40 mg. 1.00% 0.50% 0.60% 1608 mg. 1756mg. 400 mg. 479 mg. 2395 mg. 16 mg. 40 mg. 23.6 mg. 1600mg. 2000 mg. |
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